BREAKFAST
_____________________________________________________________________________________________________________________________________
Via Benedicts & More
_____________________________________________________________________________________________________________________________________
comes with oven roasted potatoes
Sunrise in the Pearl Benedict
two poached eggs, toasted brioche, bacon, topped with formaggio sauce - 16.5
Black Pearl Benedict
two poached eggs, toasted brioche, sautéed vegetables, apple balsamic creme sauce, toasted almonds - 16.5
Marshall's French Toast
brioche toast, scrambled eggs, sweet syrup - 14.5
add bacon - 3
Vienna Wagon
breakfast bowl with home style angus beef, bacon, roasted red peppers, onions
baby spinach, topped with formaggio sauce - 14.5
add scrambled eggs- 2
Breakfast Panini
scrambled eggs, spinach, mozzarella, tomatoes, pesto aioli, on house-made focaccia - 13.5
add bacon - 2
Classic Breakfast
two eggs any style, bacon strips, nine grain toast - 13.5
_____________________________________________________________________________________________________________________________________
Scrambles
_____________________________________________________________________________________________________________________________________
served with house oven roasted potatoes & nine grain toast
Tuscany Farm
bacon, roasted garlic, tomatoes, basil, onions, mozzarella, formaggio sauce - 15.5
Sasha
wild caught salmon, mozzarella, plum tomatoes, fresh basil - 16.5
Italian
home style angus beef, parmesan, plum tomatoes - 14.5
Sicilian
bacon, onions, tomatoes, feta cheese, baby spinach - 15.5
_____________________________________________________________________________________________________________________________________
Omelettes
_____________________________________________________________________________________________________________________________________
*served with house oven roasted potatoes & nine grain toast
Formaggio
cheese blend, bacon, topped with formaggio sauce* - 15
Firenze
baby spinach, tomato, garlic, onions, roasted red peppers, topped with formaggio sauce* - 14.5
Garden Frittata
Italian style omelet, with seasonal sauteed vegetables, golden potatoes, smoked mozzarella - 15
add home style angus beef or bacon - 3
_____________________________________________________________________________________________________________________________________
LUNCH
Primi
_____________________________________________________________________________________________________________________________________
Via Focaccia Bread
with balsamic & extra virgin oil - 5
Bruschetta
plum tomato, fresh basil, kalamata olives, roasted red peppers, garlic, onion
balsamic reduction, served with grilled focaccia - 11
Baked Meatballs
house-made angus beef meatballs served with zesty marinara sauce and fresh feta cheese - 11
House-made Soup
upon availability
from scratch daily cup - 6 bowl - 9
_____________________________________________________________________________________________________________________________________
Insalata
_____________________________________________________________________________________________________________________________________
ADD ONS: Avocado - 2 Chicken - 6 Shrimp - 7 wild caught Salmon - 9
Caesar
romaine, parmesan, house-made croutons, house-made caesar dressing - 9
Caprese
fresh mozzarella, plum tomato, fresh basil, balsamic reduction, virgin olive oil - 10
House Greens
mixed greens, tomatoes, carrots, feta cheese, onions, toasted almonds, house-made citrus vinaigrette - 10.5
Mediterranean
mixed greens, tomatoes, kalamata olives, onions, roasted red peppers, greek feta, red wine vinaigrette - 11.5
Beet
mixed greens, beets, fresh feta, carrots, citrus house vinaigrette - 11.5
Pearl
baby spinach, chef selection seasonal fruit, toasted almonds, feta cheese, berry vinaigrette - 11.5
Wedge Salad
romaine, plum tomatoes, sweet onion, fresh feta, bacon bits, creamy house dressing, balsamic reduction - 13
_____________________________________________________________________________________________________________________________________
Paninis
_____________________________________________________________________________________________________________________________________
house-made grilled focaccia, with a choice of caesar or house green salad
Italian Melt
home style angus beef, roasted red peppers, caramelized onions, mozzarella & zesty marinara - 14.75
Chicken Bacon Club
chicken breast, bacon, lettuce, tomato, mozzarella, pesto aioli - 15.75
Toscano
roasted turkey breast, basil, tomato, mozzarella, pesto aioli - 14
Salmon
wild caught salmon, tomato, lettuce, roasted red pepper, basil pesto spread - 17
Caprese
fresh mozzarella, basil, tomato, balsamic reduction, extra virgin olive oil - 14
_____________________________________________________________________________________________________________________________________
Lunch Pastas - 15
_____________________________________________________________________________________________________________________________________
Spaghetti and Meatballs
house-made beef meatballs, sauteed baby spinach, plum tomatoes, marinara
Penne alla Primavera
seasonal vegetables, zesty marinara, parmesan cheese
Fettuccini alla Pesto
chicken breast, fresh mozzarella, roasted red peppers, toasted almonds, basil pesto sauce
Penne al Diavolo Rustico
home style beef sausage, plum tomatoes, sauteed spinach, tomato-cream sauce
Spaghetti alla Bolognese
angus beef sauce, bacon, caramelized onions, tomatoes, parmesan cheese
Ravioli al Forno
cheese ravioli, seasonal vegetables, formaggio sauce
Fettuccini Alfredo
chicken breast, bacon, plum tomatoes, sauteed baby spinach, roasted garlic cream sauce
_____________________________________________________________________________________________________________________________________
Via Lunch Specialties
_____________________________________________________________________________________________________________________________________
Lasagna
angus beef, seasonal roasted vegetables, formaggio sauce - 16
Penne Gamberetto
shrimp, onions, seasonal roasted vegetables, toasted almonds, feta cream sauce - 17
Fettuccini Salmon Pesto
wild caught salmon, seasonal roasted vegetables, roasted red peppers - 17
Paella
mediterranean mussels, shrimp, chicken breast, angus beef, roasted vegetables, basmati rice, tomato butter broth - 18
DINNER
Primi
_____________________________________________________________________________________________________________________________________
Served with grilled focaccia
Cozze alle Marinara
mussels tossed with plum tomatoes, onion, garlic, herb & lemon, served in tomatoes and light cream sauce - 15
Burrata
burrata cheese served with organic mix greens, seasonal vegetables, mixed berry compote - 15
Polpette alle Marinara
house-made beef meatballs, served with greek feta cheese - 13
_____________________________________________________________________________________________________________________________________
Insalata
_____________________________________________________________________________________________________________________________________
ADD ONS: Avocado - 2 Chicken - 6 Shrimp - 8 wild caught Salmon - 10
Mediterranean
mixed greens, tomatoes, kalamata olives, onions, roasted red peppers, greek feta cheese, red wine vinaigrette - 12
Caesar
romaine, parmesan, house made croutons, house made caesar dressing - 10
Beet
mixed greens, beets, fresh greek feta, carrots, house made citrus vinaigrette - 12
Pearl
baby spinach, seasonal fruit, toasted almonds, fresh feta, house made berry vinaigrette - 12
House Salad
mixed greens, tomatoes, carrots, greek feta cheese, onions, toasted almonds, house made citrus vinaigrette - 12
_____________________________________________________________________________________________________________________________________
Specialita de la Casa
_____________________________________________________________________________________________________________________________________
Paella
mussels, tiger shrimp, roasted chicken breast, angus beef sausage, seasonal roasted vegetables, basmati rice - 22
Chicken Milanese
marinated & breaded chicken breast, seasonal vegetables, washington golden potatoes, balsamic reduction & creme de pot- 22
Lamb Bistecca
tenderized pan seared lamb leg, seasonal roasted vegetables, washington golden potatoes, balsamic reduction & basil pesto creme - 24
Bronzed Salmon
oven baked wild caught salmon, seasonal roasted vegetables, golden potatoes, balsamic reduction & creme de pot - 23
_____________________________________________________________________________________________________________________________________
Dinner Pastas
_____________________________________________________________________________________________________________________________________
Lasagna
angus beef. roasted eggplant, roasted zucchini, formaggio sauce - 20
Fettuccini Alfredo
chicken breast, bacon, plum tomatoes, sauteed baby spinach, roasted garlic cream sauce - 20
Spaghetti alla Bolognese
angus beef sauce, bacon, caramelized onions, tomatoes, parmesan cheese - 19
Fettuccini Salmon Pesto
wild caught salmon, seasonal roasted vegetables, roasted red peppers- 22
Penne Pomodoro
seasonal vegetables, zesty marinara, parmesan cheese - 17
Fusilli Secaira
mussels, tiger shrimp, julienne vegetables, capers, sauteed baby spinach, chili flakes, dash of wine & citrus, tomato cream sauce - 22
Pesto alla Genovese
seasonal roasted vegetables, pesto alla genovese, served over spaghetti - 18
Seafood Scampi
mussels & tiger shrimp sauteed in onion beurre blanc citrus sauce, served over fusilli - 22
Chicken Parmigiana
marinated breaded chicken breast, sauteed baby spinach, caramelized onion, fennel tomato broth, served over spaghetti - 22
DESSERT
_____________________________________________________________________________________________________________________________________
Pastries
_____________________________________________________________________________________________________________________________________
House made
Please call for availability
Tiramisu
Chocolate Brownies
Eclair
Cannoli
Chocolate Chip Cookie
_____________________________________________________________________________________________________________________________________
_____________________________________________________________________________________________________________________________________
Gelato
_____________________________________________________________________________________________________________________________________
House made, hand crafted
please call for current flavor selections
Gelato Pint - 9
Gelato & Cookie
two scoops - 8.5
Gelato & Brownie
two scoops, warm brownie - 8.5
WINE
_____________________________________________________________________________________________________________________________________
Red Wine
Chianti, Straccali
Refreshing, soft, ripe red fruit
Tuscany, Italy
Pinot Noir, Evolution
This wine is packed with bright red fruit flavors, heaps of jammyness,
a dash of cherry pie, and a hint of toasty oak on the finish
Oregon
Montepulciano D'Abruzzo, Masciarelli
Tart plum, dark fruit & light acidity
Abruzzo, Italy
Cannonau di Sardegna Riserva Grenache, Sella & Mosca
Cherry, Clove & Cinnamon with round tannin
Sardinia, Italy
White Wine
Chardonnay, Duck Pond
Golden apple, Asian pear and white peach
Willamette Valley, Oregon
Pinot Gris, Eola Hills
Crisp, natural acidity, grapefruit, tangerine zest, tart apple
Oregon
Sauvignon Blanc, Eola Hills
The nose is tropical and floral, leading into flavors including lemon grass and hints of citrus. The finish is light and reminiscent of lemon zest
Oregon
Vinho Verde, Casal Garcia
Presents a lime juice color and a clear appearance. This is a smooth and fresh wine with a delicate and fruity aroma, young and balanced
Portugal
Vernaccia
Balanced, with elegant tones, this wine has tropical fruit, almond, and mineral notes. Excellent acidity, structure and persistency.
Tuscany, Italy
_____________________________________________________________________________________________________________________________________
Rose
_____________________________________________________________________________________________________________________________________
Rose, Duck Pond
Aroma's of white flowers, on the palate, green apple, almond, and wild cherry
Oregon
_____________________________________________________________________________________________________________________________________
Sparkling Wine
_____________________________________________________________________________________________________________________________________
Prosecco, Valdo
Fruity & Floral with Green Apple
Italy
Cava Brut Rose, Poema
Raspberry, Rose, Dry & Refreshing
Spain
_____________________________________________________________________________________________________________________________________
Beer
_____________________________________________________________________________________________________________________________________
By the Bottle $4
Peroni, Pilsner, Italy
Migration Straight Outta Portland IPA
Pyramid Hefeweizen